Dinner
Thursday - Saturday: 5:30-9pm
Sundays start on March 29, 2026
$110
Caviar & Chips
Tsar Nicolai caviar, crème fraîche, kettle chips
$110
$14
Ad Astra Sourdough
Stepladder cultured butter, Big Sur sea salt
$14
$18
Capital Gem Oysters
Lindera Farms elderflower vinegar mignonette
$18
$30
Potato and leek soup, brown butter, Dungeness crab
$30
$30
Potato Pancake
smoked trout caviar, crème fraîche, dill
$30
$26
Burrata di Puglia
Badger Flame beets, benne seeds, nasturtium
$26
$26
Farmer's Salad
market greens & veggies, sheep's milk cheese, pistachios, cider vinaigrette
$26
$32
Burger
cheddar, French dressing, caramelized onions, brioche, french fries, spicy mayo
$32
$48
Lobster Roll
Maine lobster, Ad Astra brioche bun, fingerling potato salad
$48
$42
Spaghetti chitarra, pork sausage, chili flakes, broccoli di ciccio, pecorino
$42
$59
Bavette steak, snap peas, grilled carrots, chimichurri
$59
$48
Grilled Swordfish
peperonata, Castleveltrano olive, basil
$48
$14
Butterscotch budino
sea salt caramel, crème fraîche, hazelnuts
$14
$15
Basque Cheesecake
lavender blackberry
$15
$11
Drinking Chocolate
vanilla bean marshmallow
$11